What is Kitchen At 66?
Kitchen At 66 is a certified and licensed cottage kitchen (home kitchen) located in Hyde Park, UT. Baked items are sold weekly, through the Instagram account @kitchenat66, or if you don't have Instagram, you can be added to a text message list to be notified each week.
How Does it Work?
Kitchen At 66 is still new enough that I am working out all the details, but as of right now, this is how it works:
1. Follow @kitchenat66 on Instagram
2. Each Monday the item of the week will be posted and pre-ordering will begin. Thursday of that week is when you will receive your fresh baked item.
3. To order, simply leave a comment or a direct message through Instagram, or if you are on the text list, respond to the text you receive
4. Some items have a predetermined limit based on my ability to produce, so they have the potential to "sell out" in which case another Instagram post will appear saying "SOLD OUT".
5. Pay through Venmo @Kelli-Kitchen-at-66 or Cash at pickup
6. Options for Thursday pickup -- pick up at my home in Hyde Park at a set time, usually 4:30-6pm. OR meet at a central location during a specified timeframe. This location & time will likely change from week to week depending on where the demand is located (South Logan, Smithfield, etc.)
There you have it! I hope to hear from you soon!
